Odds and Ends

Odds and Ends - Miscellaneous Recipes, Food Tips, Garden info….

Dip, Salsa and Sauce Recipes

AioliAioli / allioli
Béchamel Sauce
DipDill Dip, with Greek Yogurt
Mushroom_sauceCream of Mushroom Sauce
Mustard_sauceThe Best Mustard Sauce
Mustard_chiveMustard and Chive Sauce
Olive_sauceOlive and Shallot Relish
Pesto SauceTraditional Homemade Pesto
pesto_rossoPesto Rosso
Tomato_avocado_sauceTomato Avocado Salsa
Tomato_olive_salsaTomato Olive Salsa
Tomato_salsaTomato Pepper Salsa
Ginger Barbecue SauceGinger Barbecue Sauce
Asparagus_peaFresh Pea Sauce
FreshtomatoFresh Tomato Sauce

Pickle Recipes

BeetsjarPickled Beets
Dill_picklesGarlic Dill Pickles
Fridge_picklesRefrigerator Pickles
Pickled_beansPickled Green Beans


Cranberrysauce1Gingered Cranberry Sauce
Quince2Quince Jam
Chard_barsMushroom Chard and Cheese Bars
Tomato_breadTomato Bread
White Wine SangriaWhite Wine Sangria
table2Christmas Tree Napkin Folding

Food Tips

11 foods you should eat

Alliums - shallots, onions, garlic…



Barbecue Grill and Smoker Tips

Bases for Creamy Soups

Calcium, Sources and Ideas

Cooking for Twoguidelines on portions

Counting calories: an opinion

Calories and Portions: Meat

Cheese  and Cheese Sauces


Dairy Comparisons

Dairy, Types

Eggs, to refrigerate or not


Fats, the Good and the Not so Good

Green Garlic

Using Herbs,

Milk: Good or Bad?

The Lost Art of Napkin Folding

Nuts: Health benefits and cooking tips

How to make Pasta and Gnocchi

Smoking (and grilling)

Using SpicesBlending Spices

Sweet Potatoes v Yams

Wine, Cooking with

Preserving the Harvest

Asparagus: storing and tips

Cherry tomatoes: oven roasting

Green Beans, Growing and Freezing

Preserving Herbs, freezing

Pumpkins and Squashes: storing and freezing

Freezing Tomatoes

Zucchini, Freezing

Garden Tips:

The Compost Pile

The Herb Garden

The Planning

The Weeds

Last update on January 1, 2015
Katie Zeller

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