It’s a rainy day here in the Lot et Garonne.
I’m torn….
There’s a part of me that wants to go out and work in the garden, regardless. I made a good start over the last few nice days and I would love to get back at it until it’s done – except, that would take weeks of constant labor.
The other part of me wants to sit quietly at my computer and finish all the projects I have started over the last few weeks and months; you know: tidy up the blog, index recipes, update web pages, sort through a few thousand food photos that I now have no clue as to what I actually did to prepare the food.
I could clean the house… Let me check my list… No, that’s not on it!
I think I’ll let the rain dictate and have another cup of coffee.
Looking for something yummy and impressive for dinner tonight?
The recipe, Prosciutto Wrapped Chicken Breasts, has been updated, nutrition information added, an
d re-posted here: Prosciutto-Wrapped Chicken Breasts.
Last updated:
Don’t think I’ll have time to make this tonight since there will be nothing in the fridge and we don’t get home till midnight but perhaps later in the week. Sure like the sound of the moist and spicy.
Coffee would be the correct choice here I think ;o)
Your week of play over already? Have a safe trip back. Coffee…. yeah, right…
hahahaha happy to hear I am not the only one who goes oh no I have these pics of this dish but zero freaking clue what went in it. I started to write everything down in my notebook but I can never find anything there.
I like the new blog and subscribed to that one too. Are you going to keep updating this one or switch fully over?
Jeff, why do we do that! I have scraps of paper – all sizes, everywhere, with lists of ingredients but no names.
Wrapping chicken (or anything!) in Prosciutto always makes a meal an Event! Looks heavenly. And do you know, somehow “clean the house” never realyl makes it onto my to do list either…