Grilled Cornish Hens with Lemon, Honey, Mustard Glaze; the creepy crawlies win again — 8 Comments

  1. My sympathies with the critters. I HATE them! But, those little chickens look divine and yes, wine goes not ony with chickens, but with stress–critter stress. Take care!!

  2. Susan, are you sympathizing WITH the critters? No, wait, you hate them, too, whew!
    Tana, they’re big, but not big enough to cook…
    Free, glad to tickle your funny bone…

  3. Eep! I am a scaredy cat when it comes to critters. I got a june bug caught in my hair the other night and screetched for a good couple of minutes. Had the willies for the rest of the night.
    Your birds have such excellent colour, I haven’t made the little guys before, they always look so refined.

  4. Natashya, I HATE June bugs… And we have something even bigger here. They can barely fly.

  5. another gross thing are those potato bugs here in the US ugg there gross. and those little chickens look quite good and not to dry which i really do not enjoy.

  6. i like to marinate the cornish hens with salt ground pepper, thymes and rosemary. sometime i apply butter to give it a brownish color. it also adds taste to the dish.