The Bread Baking Babes do coffee — 5 Comments

  1. Wow, they all look so beautiful together!
    Tanna, for a savoury version, I’d be inclined to omit the sugar entirely, or perhaps add a tablespoon at most.

  2. Tanna, oh, savory sounds interesting….. – brown sugar and bacon?
    Elizabeth, I think bacon!
    Joey, love coffee cakes.Thanks.
    Baking Soda, oh dear, I hate hearing about blog problems = glad it finally worked… Thanks…