Comments

Roasted Mushrooms Escargot-Style from Gourmet.com — 5 Comments

  1. Cindy, they do sound yummy, don’t they?
    Christine, I will too…. I love escargot but don’t want to make them. This, yes!

  2. I too love escargot. But I just can’t quite bring myself to do what is necessary in order to make them at home. This looks like an excellent compromise.

  3. Elizabeth, me either – it’s a lot of work, and after looking at them so long I really don’t want to eat them. This is better!