Bread Baking Babes spill the wine, Rheinbrot

I’m a great advocate of cooking with wine.BBBlogo-july2013

I’m a great advocate of using it in the food as well.

I’ve never put it in the bread before… but why not?

And I do love a nice crisp Riesling!

Astrid, of Paulchen’s Food Blog?! is our host kitchen this month  She found this wonderful recipe using wine:

Rheinbrot – it got it’s name from the fact that there is (Rhein)Riesling used in the bread dough. A wine widely associated by the Winzers located at the Rhein in Germany. I’d like to add, that Austria has a fabulous  Riesling too and that said by me who is not a huge fan of white wine anyway.

The following recipe has been translated form this forum, where the chemics of wine and bread baking being discussed in this post: http://homo-pistorius.livejournal.com/1029.html

Elizabeth’s Rheinbrot

julyeliza

Natashya’s Rheinbrot

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Lien’s Rheinbrot

julylien

It appears that most of the Babes just drank the wine and neglected to make the bread….

I know I would.  Way to go Babes!

Maybe more next month….. It is summer, after all!

And the Babes are:

 The Bread Baking Babes

Bake My Day – Karen
blog from OUR kitchen – Elizabeth
Feeding My Enthusiasms – Elle
girlichef – Heather
Life’s a Feast – Jamie
Living in the Kitchen with Puppies – Natashya
Lucullian Delights – Ilva
My Kitchen In Half Cups – Tanna
Notitie Van Lien – Lien
Paulchens FoodBlog – Astrid
Provecho Peru – Gretchen

From the BBBBB (Bitchin’ Bread Baking Babe Bibliothécaire).

Last Updated on July 19, 2013

4 thoughts on “Bread Baking Babes spill the wine, Rheinbrot”

  1. Of course!! [slaps forehead] You must be right about the other BBBabes keep drinking all the Riesling before there’s a chance to get it in the breaddough! Even our fearless host, Astrid, must still be quaffing Riesling!

    But July isn’t over yet! There’s still time for everyone to bake this lovely bread….

  2. You are super Katie. I only wish I’d been enjoying all that wine and could say that was why I didn’t get the bread baked.
    Come you know what or high water, I will have next months bread baked 😉 What am I saying you know what has arrived and I’m thick in it … still I am going to get bread baked!

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