Comments

Pizza Pesto Rosso, picking beans — 8 Comments

  1. Wouldn’t you know that now that I’ve been able to find Pesto Rosso, in CHICAGO, you publish a recipe while I’m here, in North Carolina. 🙂

  2. The spider story made me smile. I’ve never been afraid of spiders, so am often called upon to relocate them for people like you. 🙂 Also mice.

  3. Yum, these look great! Nice and easy too. The spider story made me laugh, I am growing beans and so far haven’t come across any spiders- luckily as I don’t like them!

  4. Brassfrog, that’s what you get for going for the sun!

    Kate, I wish we had a delivery service, too – it would be nice some nights….

    Jen, I love a pesto anything… Well, almost….

    Zoomie, I’d like all the house spiders relocated to anywhere, please.

    Jan, I will, in the next few days… I need to make it and photo it 😉

    Jayne, the spiders in the beans aren’t nearly as scary… Good luck!

  5. Pingback: Pasta with Sausage, Chard and Pesto Rosso, the update - Thyme for Cooking, Blog