Tuna and Spinach Lasagne — 6 Comments

  1. How elegant and perfect for a weekend dinner or even Meatless Monday! We’re going to link from our Facebook page to this page so our fans can see how you made it. Well done!

    –Your friendly Southern California farmers from Cut ‘N Clean Greens

  2. Tanna, I’m getting more used to it, though. Life used to be easier LOL

    Kate, I really love tuna – and pasta and cheese….

    Zoomie, I’m just adapting to cooking 2 dinners. He keeps my wine glass full.

    Cut N Clean, thanks ;-))

  3. I think THIS just might become my new tuna standard. I will readily admit that the old standard is tuna noodle casserole… I think I’m up for an upgrade.