I told the Bread Baking Babes to Stuff It!

The Bread, that is….

Behold the Kitchen of the Month!

Okay, that may be a bit much, but I thought some sort of fanfare was needed. And I left out the ‘All bow down’ bit…..

I’ve been doing the monthly showcase of the bread baking triumphs of all the illustrious Babes for a few years now, but it’s been a long time since I’ve been the host kitchen of the month.BBB logo October 2014

The bread I chose, Caramelized Onion, Herb and Cheese Stuffed Bread, was fun, easy and meant to be eaten warm from the oven.

My kind of bread.

As usual, none of the Babes managed to follow directions each of the Babes created something unique and delicious and different from the rest. Do visit their blogs, admire their breads and get some ideas for your own.

When you’re ready to join the fun and be a Bread Baking Buddy you’ll find the details and the recipe for the Stuffed Bread here

Katie’s Stuffed Bread

Caramelized Onion, Herb and Cheese Stuffed Bread

Karen’s Stuffed Bread


Elizabeth’s Stuffed Bread


Tanna’s Stuffed Bread


Lien’s Stuffed Bread


Jamie’s Stuffed Bread


Cathy’s Stuffed Bread
Heather’s Stuffed Bread

And the Babes are:

 The Bread Baking Babes

Bake My Day – Karen

blog from OUR kitchen – Elizabeth

Bread Experience – Cathy

Feeding My Enthusiasms – Elle

girlichef – Heather

Life’s a Feast – Jamie

Living in the Kitchen with Puppies – Natashya

Lucullian Delights – Ilva

My Diverse Kitchen — Aparna

My Kitchen In Half Cups – Tanna

Notitie Van Lien – Lien

And me…. Thyme for Cooking – Katie 

From the BBBBB (Bitchin’ Bread Baking Babe Bibliothécaire).

Last Updated on October 17, 2014

7 thoughts on “I told the Bread Baking Babes to Stuff It!”

  1. What directions?

    How thrilling!! I didn’t expect you to go above and beyond this way to not only host the challenge, but also post the archive of it!

    I bow down. Without any need for an instruction to bow down.

  2. Tanna, that would take all the fun out of it!

    Pam, and they look pretty tasty, too

    Elizabeth, directions require reading before baking…. Thought you’d like to know LOL

    Cathy, glad you liked it

  3. Directions? Were there any? Thanks Katie I so enjoyed baking the bread you chose and I do love all those different fillings we derived from the original. Hugs!

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