Grilled Cornish Hens with Fresh Herbs — 8 Comments

  1. It never ends with dogs. Do you get the little chickens fresh? Here we can only try them from frozen.

  2. Katie, dogs are like 2 year old toddlers! Sadly, that does not change until they are quite old, at that point they then slow down…however, their brains are still in full gear 2 year old mentality. At least that was how it was with our lab…bless her heart! They never the less bring much joy to one’s lives don’t they? And, life is never boring! Sure makes you wonder what your dogs were up to….

  3. Dan, yes, fresh. They’re very popular here…. Frozen meat, on the other hand, is rare LOL

    Ina, they are, exactly…. never grow up, That’s why we love them 😉

    Kate, running amok….. yup!

  4. The wind blew screens off the windows?! Wow! I don’t think I’ve ever experienced anything like that. No wonder you didn’t notice that the dogs were out making hay. Or something….

    You grilled cornish hens look fabulous!!

  5. I love French-style hens, or poulet. A bunch of fresh herbs, lemon and garlic, et voila…perfect! I am sure your hens were absolutely delicious. I bet my mon mari and petit garcon would love them too. Mon bebe is still too young yet. Thank you for sharing your delicious recipe. =)

  6. The kids will be happy to remake the beds and any other chores you have. Doing chores in France will be much more exotic than home! The chicken looks wonderful!

  7. Elizabeth, that’s a bit deceptive…. They’re not fastened like in North America. But it was very windy.

    Ree, thanks – they’re mon mari’s favorite summer grill dinner

    Jane,,, LOL