Grilled Salmon with Miso Sherry Sauce, meanderings — 6 Comments

  1. Your salmon dish looks delicious. Love your photos of all the amazing renovations you have done…great to see before and after pictures. What a transformation!

  2. Salmon and chard are favourites here.

    Your house re-vamp is and has been of great interest. Things we were prepared to live with in a maison secondaire are being re-examined now it is likely to become our home. At least we don’t have as many rooms to do and we do have a grenier we can expand into if necessary. The garden/field with a couple of outbuildings submerged in ivy and brambles is yet another area to be tackled!

  3. I’m amazed and impressed by your vision. How you saw the potential in that house and worked toward making it beautiful inside and out is mind-boggling.

  4. Thanks, Ina…. it was a lot of work and hard to believe when I look back.

    Gill, you’re thinking of moving here full time? How exciting! (I hope) Outbuildings….. always a challenge. Are you staying longer this summer?

    Zoomie, mon mari is very good at that sort of thing…. luckily!

    • Katie, we hope to be ready for the move in the first half of next year but there is a lot to be done before then. We are keeping to our normal three months this summer in view of what has to be done at the other end. It is an exciting time!