Butternut Squash Polenta; Secret Recipe Club, month 5 — 7 Comments

  1. We love polenta and butternut squash (and pumpkin!) so have a feeling this recipe would be a real winner 🙂 Awesome SRC pick!

  2. Kate, the French don’t use a lot of convenience foods but they do like quick-cooking starches (polenta, rice, mashed potatoes ;-()

    pizzarossa, I hadn’t either – this was a great recipe

    bcmom, we eat a lot of butternut squash in the fall – I have 16 of them in the cellar

    Amanda, this is definitely going to be repeated… often!

    Chit Chat Chomp, cheese is always good.

    foodandcrafts, I see lots of variations on this,