Stir-Fried Turkey & Chard; meanderings — 6 Comments

  1. I am just so amazed that you could see the possibilities in this place. You’ve really turned it into a wonderful home, something my hubby would never, ever have seen had we looked at something like this. Beautiful.

    I love stir-fry. I’ll have to try it with the chard. I usually use spinach. I’m seeing recipe after recipe lately all containing kale though. I’m getting a little tired of the kale craze…

  2. What an interesting and different stir fry you’ve made. It looks like a delicious combination. And, I don’t blame you for not wanting to garden in the winter! Are you doing 12 Weeks of Winter Squash this year?

  3. Zoomie, I’m not sure I want to know what’s next lol

    nightsmusic, we seem to do pretty well with blank slates… I design and he tells me what’s wrong with it… Never had kale – can’t get it here and, frankly, I don’t care 😉

    Ina, thanks – on both counts

    Amy, can’t wait to see all the squash! As to the stir-fry – clean out the fridge (or garden)

    Kate, who knows what’s next…. he was actually looking at one for sale in your neighborhood lol