Risotto with Snow Peas & Green Garlic; the rock garden — 3 Comments

  1. We had a walnut sprout in one of our herb planters one spring. I tried transplanting it to a more suitable location. Alas, it didn’t survive. Clearly, the squirrels that had chosen the original location knew better than I. (I still wonder what would have happened if I’d left the sprig alone and allowed it to grow in the planter.)

    Love the look of that risotto!!

  2. kate, we hope. If it survived winter and dogs it should live.

    Elizabeth, I’ve moved this one twice – once from the planter to a pot, then from the pot to the ground. So far so good. Risotto = good!