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Yorkshire Pizza Pie — 8 Comments

  1. Maybe he can’t get them to rise properly. Who knows? But overworked batter means flat popovers. :/

  2. Looks like a fun idea on your pie.
    Popovers – love em. At our house they’re a family thing. Dad made them and now sons and nephews have all taken up the charge. There’s a variety of ways people prefer them so maybe that’s what make them difficult. Who knows. I find them easy as well.