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Pork & Mushrooms, Slow Cooker

Pork and Mushrooms

Pork always stays moist and tender when cooked slowly.

Scale

Ingredients

Instructions

Notes

Tapioca is a great thickener for slow cookers…. just sprinkle it in and forget about it. 
I don’t brown any of the ingredients – it’s easier, quicker and I don’t notice a difference.
You can use sour cream instead of the yogurt

Keywords: slow cooker, pork, mushrooms