Easy Apple Cake; Salon du Chocolat — 4 Comments

  1. But what if you live in the États-Unis and you have a 9″ cake pan but not a 10″ springform? Can you post the original recipe as well, please?

    • But it’s easier to get other sizes in the US lol For a 9″ pan cut the recipe by 1/3 – 1 cup flour, 1/2 cup of each sugar, etc. Use 1 egg and get close on the spices. It really is an easy, almost foolproof cake
      Hope that helps.

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