Polenta and Cheese Timbales; lazy to crazy day — 8 Comments

  1. Do you know, I’ve never had polenta. But I think I’ll need to try this!

    I did the same thing as you yesterday. Hub’s sister called to say she and dad wanted to stop by so of course, hubs invited them to dinner. Much cleaning ensued and a slight change in our menu for the night, but the house is clean today so that’s the plus. 🙂

    • Polenta is good and, more importantly, easy. And it’s east to add stuff to. I was planning on lasagne, which can be a lot of work so I wasn’t upset when he didn’t stay. It’s easier, sometimes, to be making fussy stuff without an audience.

  2. Katie, I have just found your blog and am thrilled! I’m not sure what to cook first! We live in France (Bretagne) for about 1/2 the year and I am always looking for new recipes! Thank you! Am going to try your easy cassoulet while it’s still chilly here in the states! Thank you!

    • Ah, you’re in the north…. lovely area, We lived in the Vendee for a few years and I really liked that part of France. I hope you enjoy the cassoulet!