Bread Baking Babes Bake Buns! Chelsea Buns, that is

Happy Anniversary Babes!

It’s hard to believe, but this bodacious band of baking Babes have been baking bunches of bread and buns for 11 Years!


Apparently, recently, they have all been watching a lot of Netflix as well…. The Great British Bake-Off to be specific.

Paul Hollywood’s Chelsea Bun Christmas Tree was the inspiration for this months celebratory bread.

Tanna, of My Kitchen in Half Cups, and our host kitchen for the month, thought that baking it in a heart shape would be festive and a nod to Valentine’s Day as well.

That being said, of course we had one circle and one enterprising Babe made three B’s.

Maybe ‘attempt to make’ would be more accurate…. Although they look delicious!

We also, as is normal, had a very wide variety of fillings from sweet (cranberry, apple, cinnamon & sugar,….) to savory (cheese, pesto….)

If you are looking for a fun, versatile, easy bread get creative and make your own Chelsea Buns in whatever shape tickles your fancy, Visit  My Kitchen in Half Cups  to get the recipe and the details for being a Bread Baking Buddy this month. Let your imagination take over.

Here are the Babes’ Chelsea Buns….

Tanna’s Buns

Elizabeth’s Buns

Pat’s Buns

Karen’s Buns

Kelly’s Buns

Judy’s Buns


And that’s it for the Babes in February… We’re busy….

And the Babes are:

 The Bread Baking Babes

A Messy Kitchen – Kelly
Bake My Day – Karen
blog from OUR kitchen – Elizabeth
Bread Experience – Cathy
Feeding My Enthusiasms – Elle
Judy’s Gross Eats – Judy
Karen’s Kitchen Stories – Karen
My Diverse Kitchen — Aparna
My Kitchen In Half Cups – Tanna
Notitie Van Lien – Lien

And me…. Thyme for Cooking – Katie

Last update on February 17, 2019

6 thoughts on “Bread Baking Babes Bake Buns! Chelsea Buns, that is”

    • I love sweet, filled rolls. It was always a treat to come home from school to discover my mother had been baking (which she did often) And now I think savory filled rolled… YUM

  1. Ha!! Of course the Bs surprised you, Tanna. They’re not exactly a heart, are they?

    What surprised me was to learn that we were supposed to glaze the buns. Ooops!! Next time….

    Maybe I would have known if Canadian Netflix would show us the Great British Baking Show. (I have no idea why we can’t get it. There must be a licencing conflict with one of the cable monopolies.)

  2. I completely neglected to applaud your adept alliteration. With eleven Bs! You need to know that it didn’t go undetected.

    Breathtaking! Beautiful! Bravissima!

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