Lamb Tagine with Chickpeas & Butternut Squash; leaves — 6 Comments

  1. The leaves are changing here. Slowly. So slowly. The geese and sandhill cranes are on the move, but they’re all flying in circles. It’s been 50 out for the past week and my sauerkraut *might* be ready by Friday. I hope so. I’d like to get it canned. Fall is coming…

    • Better the lockdown than our soaring cases. It’s getting very worrying again. We are on self-imposed lockdown at the moment.
      Yours will end soon…. Won’t it?

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