Grilled Pork Chops Diablo

Grilled Pork Chops

These are only slightly hot… add your favorite hot sauce for more heat.


  • 2 boneless pork chops (12oz, 360gr) total weight
  • Marinade:
  • 2 tbs Dijon-style mustard
  • 2 tbs Worcestershire Sauce
  • 2 tbs olive oil
  • 2 tbs red wine vinegar
  • 1 tsp chili powder
  • 1/2 tsp garlic powder


  • Mix all ingredients for marinade and brush on chops. 
  • Let marinate for 15 – 20 minutes. 
  • Cook on barbecue for 4 – 7 minutes per side or until done.  
  • Serve.


For tender, juicy chops they should be slightly pink in center when done. 
Prep the grill while the chops marinate.


Keywords: grilled pork chops, marinated pork

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