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Potato & Onion Gratin, Barbecue Grill

Potato, Red Onion and Gruyère Gratin

3 ingredients: assemble and put on the grill. Summer cooking is easy.

Ingredients

Scale
  • 2 medium potatoes, (10oz, 300gr total) thinly sliced
  • 1 red onion, thinly sliced
  • 2oz Gruyère cheese, thinly sliced

Instructions

  • Layer the potatoes, onions, cheese in an aluminum baking dish
  • Cover with foil and cook on the barbecue for 30 minutes.

Notes

You could also use 2 squares of aluminum foil, Oil the center of each square. Dividing the ingredients, make overlapping layers of potato, onion and cheese. Seal the packets and cook on barbecue for 25 minutes.

Nutrition

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