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Pasta with Chicken & Mushrooms

Chicken & Mushroom Pasta
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Usually I would still have garden tomatoes at this time of year. This year, however, I have conceded defeat to the stink bugs.

The tomatoes are fine when they are still green (Fried Green Tomatoes?). As soon as the start to ripen the stink bugs attack, leaving nasty little holes on the outside and white, hard spots on the inside.

I’m done.

Fortunately I managed to get a decent quantity in my freezer.

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Pasta with Chicken & Mushrooms

Pasta with Chicken & Mushrooms
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It’s mushroom season! Use your favorites in this easy dish.

  • Author: Kate
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 2 servings 1x
  • Category: Pasta

Ingredients

Scale
  • 2 chicken breasts, boneless, skinless, cut into bite-size pieces
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 4oz (120gr) mushrooms, trimmed, sliced
  • 1 cup (8oz, 240gr) chopped tomatoes
  • 1 tbs Dijon-style mustard
  • 1/2 cup (4oz, 120gr) Greek yogurt 
  • 2 tsp soy sauce
  • 1 tsp dried oregano
  • 1 tsp smoked paprika
  • 1 tbs olive oil
  • 4oz (120gr) short pasta.

Instructions

  • Cook pasta according to package directions.
  • When done, drain.
  • Heat the oil in a large skillet over medium heat.
  • Add onion, mushrooms, and sauté for 5 minutes.
  • Add garlic, chicken, and sauté for 5 minutes longer.
  • Add tomatoes, mustard, soy sauce, paprika, and oregano.
  • Stir to combine.
  • Reduce heat, cover and simmer for 10 minutes.
  • Uncover and simmer 10 minutes longer, reducing slightly.
  • Stir in yogurt, pasta, and heat through
  • Serve.

Notes

Substitute sour cream for the yogurt.
If you have extra tomatoes freeze them for another day.

Pasta with Chicken & Mushrooms

For a one-dish dinner try Pasta with Chicken & Cauliflower

One of the issues (sometimes good; sometimes bad) of big old stone houses is the inside temperature doesn’t change fast.

It’s been cold for about a week so our house is cold. We’re too stubborn to turn the furnace / boiler on for heat in Sept. so we’ve been getting by with an evening fire in the big fireplace.

It’s been enough.

Today was warmer.

I opened windows and doors to let the outside heat in.

That also let in flies and other assorted bugs, but it’s a bit warmer.

Love the seasons changing….