↓
 
Thyme for Cooking

Thyme for Cooking

Healthy Food, Fresh Ingredients, Easy Recipes

  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • LinkedIn
  • FeedPresss
  • Home
  • Small Plates
    • Fun with Vegetables
    • Interesting Eggs
    • Light Soups
    • Small Salads
    • Tarts, Spring Rolls, etc
  • Meat & Fish
    • Instant Pot
    • Slow Cooker
    • Beef, Veal
    • Chicken
    • Turkey, Cornish Hens
    • Fish, Seafood
    • Pork
    • Lamb, Venison
    • BBQ: Beef
    • BBQ: Chicken
    • BBQ: Fish, Seafood
    • BBQ: Pork, Lamb
  • Main Dishes
    • Mainly Vegetables
    • Pasta
    • Pizza, Enchiladas
    • Risotto
    • Quiches, Gratins
    • Soups, Stews
    • Stir-Fries, Skillet
  • Sides
    • Pasta
    • Rice, Grain
    • Potatoes
    • Summer Vegetables
    • Winter Vegetables
  • Salads
    • Small Plates Salads
    • Green Salads, Main
    • Pasta, Grain Salads
    • Green Side
    • Pasta, Grain Side
  • Sweets & Misc.
    • Breads, Biscuits
    • Cakes, Desserts
    • Cookies, Bars
    • Sauces, Misc.
    • Food Tips
  • Recipe Index
  • My Books
  • About

Category Archives: Beef and Veal; more in Slow Cooker, Main Dishes

Recipes using Beef and Ground Beef as the main feature. For more recipes, such as stir-fries or pasta dishes using beef and ground beef please check out those categories.

Post navigation

← Previous Post

Cheese-Stuffed Meatballs; stag 1; hunters 0

Thyme for Cooking Posted on January 15, 2021 by KatieJanuary 15, 2021
Tagliatelle & Meatballs

It seems like the entire world has been on a ‘cheese-stuffed’ or ‘bacon’ trend lately. (Cheese-stuffed bacon?) Maybe that’s just the entire world of food bloggers / Pinterest / Instagram. To be honest, I really (now) prefer to eat cheese the European way: a few small wedges with the last bit of red wine after dinner. Or the other European way: with an array of charcuterie and fresh bread for … Continue reading →

Posted in Beef and Veal; more in Slow Cooker, Main Dishes, Pasta Main Courses; more in Sides | Tagged cheese meatballs, meatballs, pasta | 9 Replies

Braised Beef in White Wine; a good day

Thyme for Cooking Posted on November 20, 2020 by KatieNovember 20, 2020
Braised Beef

A lot of people think of cooking beef in red wine or beer but not white wine. White wine gives a lighter flavor to the dish – and is a nice change if you normally use red. This dish is based on a French recipe from the Alsace region and calls for Riesling or Sylvaner. I didn’t do this in the slow cooker. As long as I was browning the … Continue reading →

Posted in Beef and Veal; more in Slow Cooker, Main Dishes | Tagged beef stew, braised beef | 12 Replies

Beef Stroganoff; a new address!

Thyme for Cooking Posted on February 26, 2020 by KatieFebruary 26, 2020
Pasta with Beef Stroganoff

One of the first dishes I learned to make after I was married (the first time) was Beef Stroganoff. I had mastered the various Hamburger Helpers and Tuna Helpers and was actually rather well known for my Spaghetti with Meat Sauce… from scratch and not using Tomato Soup. But Stroganoff was a bit more exotic for my corner of the world. It was also one of those recipes that was … Continue reading →

Posted in Beef and Veal; more in Slow Cooker, Main Dishes | Tagged beef, beef stroganoff

Meatloaf Florentine; Lixus, Dinner

Thyme for Cooking Posted on November 8, 2019 by KatieNovember 8, 2019
Florentine Meatloaf

One of the first signs of cooler weather, chez nous, is mon mari’s request for meatloaf. He loves meatloaf, of any shape, style or flavor, but he particularly loves meatloaf sandwiches. He would be happy if I made a meatloaf every week and just gave it to him for sandwiches. As I am rather fond of it myself it’s an easy request to accommodate. Meatloaf was one of the 8 … Continue reading →

Posted in Beef and Veal; more in Slow Cooker, Main Dishes | Tagged meatloaf, spinach

Veal Saltimbocca alla Katie; the last of Rome

Thyme for Cooking Posted on October 27, 2019 by KatieOctober 28, 2019

This photo is the Saltimbocca alla Romana I had in Rome. For years I thought I was making Saltimbocca alla Rormana or Veal Scallops, Roman Style. I was wrong. Travel can be enlightening. I was so excited to see my favorite veal dish on the menu as a house specialty in one of the restaurants we went to for dinner. Naturally I ordered it. It was wonderful – but bore … Continue reading →

Posted in Beef and Veal; more in Slow Cooker, Main Dishes | Tagged sage, saltimbocca, veal

Meatballs with Pesto Spaghetti; more spring flowers

Thyme for Cooking Posted on June 5, 2019 by KatieOctober 23, 2019
Meatballs with Pesto Spaghetti

These meatballs were an unintentional experiment. We were planning on having burgers…. As happened so often this spring the weather turned and mon mari decided that he would rather not grill burgers in the rain. That was fine as I was no longer in the mood for eating burgers, as it was cold, damp and windy. Meatballs seemed a better idea. Plus I would have to boil water for the … Continue reading →

Posted in Beef and Veal; more in Slow Cooker, Main Dishes, Pasta, Hot Main Course | Tagged meatballs, Pesto Spaghetti

Veal Niçoise Style; weather

Thyme for Cooking Posted on May 5, 2019 by KatieOctober 23, 2019
Veal Niçoise Style

This is a traditional French dish that is normally done with beef. I made it with beef lots in the US and have the recipe here. Now that I’ve found a reliable butcher with good beef, I may again. On the other hand, using veal gives me a much shorter cooking time and a more reliably tender finished dish. Mashed potatoes are good….. Click here to Pin Veal, Niçoise Style … Continue reading →

Posted in Beef and Veal; more in Slow Cooker, Main Dishes | Tagged braised veal, Niçoise Style, veal

Post navigation

← Previous Post

Search

Generic selectors
Exact matches only
Search in title
Search in content
Search in posts
Search in pages

Musings & 3 recipes a week

Enter your e-mail address:

Powered by FeedPress

~~~My Books on Amazon~~~

~~~My Websites~~~

Weekly Menu Plans: Thyme for Cooking

My 'Internet Cook Book' (with nutrition info) Thyme for Cooking Kitchen

My Etsy Store: hand knit / crocheted infinity scarves; hand-painted cards ColorForLiving

Yummly

Yum

Archive

-------------------------

Most Popular Posts

  • Main Course Shrimp Salad
    Main Course Shrimp Salad
  • Slow-Roasted Venison; a new slow cooker?
    Slow-Roasted Venison; a new slow cooker?
  • Lamb Steaks in Red Wine; new sacs
    Lamb Steaks in Red Wine; new sacs
  • Leg of Lamb, Slow-Roasted Moroccan Style
    Leg of Lamb, Slow-Roasted Moroccan Style
  • Slow Cooker Pork in Red Wine
    Slow Cooker Pork in Red Wine
  • White Asparagus with Butter and Chives, cooking white asparagus
    White Asparagus with Butter and Chives, cooking white asparagus
  • Venison in Red Wine, Slow Cooker; more Gaudi
    Venison in Red Wine, Slow Cooker; more Gaudi
  • Grilled Turkey Cutlets, Mustard / Soy Marinade; meanderings
    Grilled Turkey Cutlets, Mustard / Soy Marinade; meanderings
CookEatShare Featured Author
view my recipes
CookEatShare Featured Author
Recipes

copyright

All text and images are copyright © 2005 - 2021 Kathleen Lerum Zeller. All rights reserved unless otherwise indicated. No content may be used for any reason without permission of the author.

Share Buttons

Share on Facebook
Facebook
Tweet about this on Twitter
Twitter
Share on LinkedIn
Linkedin
Share on Yummly
Yummly
Privacy Policy
©2021 - Thyme for Cooking - Weaver Xtreme Theme
↑