Butternut Squash and Ham Quiche
My mother loved to bake. She particularly loved to bake pies.
I remember her glancing at the clock on a Sunday morning, seeing that she had a spare 15 minutes and saying – great, I have enough time to bake a pie!
She did not, however, like to teach.
I never learned how to make pie crust, aka shortcrust pastry.… Continue reading.....