A few months ago, just before lock-down, I was planning a dinner party for a few friends. It was going to be Moroccan food, with a lamb tagine, couscous, chickpeas, etc. Lock-down happened before the dinner party and I was left with all the ingredients but only the 2 of us to eat it. The lamb went in the freezer and the rest joined the other staples in my pantry. … Continue reading →
We still don’t have internet. I am still using my phone as a hotspot. Someone from the phone company stopped by this morning. I got excited and ran out to see if he was here to do the repairs,…. He laughed at me. Laughed!!! He told me that there were a lot of problems all over and he had just come by to see what was needed. What’s needed is … Continue reading →
I don’t often make food I can’t eat. I mean, really, why would one do that? The point of cooking, after all, is eating. There were a few abysmal failures in the early days that were simply not edible by anyone but I like to think I have left those days behind. I guess I could look on the bright side and appreciate the fact that I am attempting to … Continue reading →
