Over the years I have been asked about various foods that people have heard are hard or impossible to find here; peanut butter and sour cream heading the list.
We have many choices for both.
One that I was surprised to find here, but no … Continue reading.....
I saw something similar to this somewhere…. As is typical of me.
At 3:00 in the morning I woke up and started thinking about dinner….. As is also typical of me.
And so a recipe is created.
I made this for New Year’s Eve dinner … Continue reading.....
I continue to cook pork in my slow cooker with no prep.
It continues to be fantastic.
Why would I change?
Mon mari (aka: the dishwasher) is pleased that I don’t use any extra skillets.
I’m pleased not to use any extra time.
The only … Continue reading.....
We were invited to an Auberge Español last week, at the home of some new French friends.
Auberge Español is French for potluck – at least in our area.
Why a potluck is called a ‘Spanish Inn’ I have no idea… I think it has … Continue reading.....
I may have mentioned that I love soup.
Mon mari likes (not loves) soup for lunch with his sandwich, but if I serve it for dinner, which I normally do the day I make it, he has to be bribed with bread.
Because he, according … Continue reading.....
I remember, back in the beginning of time, watching Carl Sagan’s Cosmos.
In one episode he stated that: If you wish to make an apple pie from scratch you must first invent the universe.
This is a bit more mundane but: If you wish to … Continue reading.....
Happy New Year Babes!
That’s the first bread name that I haven’t been able to have any fun with in a long time.
Usually I can either play with alliteration or make some cheesy / snarky references but this title is just, well, kind … Continue reading.....
I’ve mentioned in the past that we get very good sauerkraut here.
It could have something to do with ‘Choucroute garnie’ being a rather famous Alsatian dish. For those not familiar with the dish it’s sauerkraut, sausages, ham, pork, and bacon piled high on a … Continue reading.....