Small Plates: Interesting Eggs Artichoke and Olive Frittatas Asparagus Frittata Asparagus with Poached Egg and Gnocchi; clichés Avocados in Omelets? Baked Tomatoes with Ham and Egg; raw milk machine Caprese Mini Frittatas; the best sunset Caramelized Onion Crespèu, my mornings Cheese and Shallot Pancake; More Language Mishaps Egg ‘Linguini’ with Warm Avocado Sauce; sordid secrets of solitary suppers revealed! Egg ‘Noodles’ with Mushroom Sauce; state of the pool Egg ‘Noodles’ with Tomato Prosciutto Sauce; I’m a good girl, I am! Egg “Noodles” with Bacon and Sage, off the grid Egg “Noodles” with Olives, Sausage and Goat Cheese; a rant Egg “Noodles” with Shrimp Puttanesca Sauce, best shopping ever Egg “Noodles” with Tomato, Bacon Sauce; these noodles lack gluten Egg “Noodles” with Yellow Tomato Sauce, So long… Egg Crêpes Stuffed with Spinach and Ricotta; the update Egg Crêpes with Leeks, Ham and Chevre; Lunch, Anyone? Egg Noodles with Goat Cheese Sauce; green Eggs Pipérade; dog’s best friend Enchiladas Falsas; the Update Ham and Cheese Mini-Frittatas; Blogging for Bri Oriental Omelet Parsley and Mushroom Omelet, Euphemistically Speaking. Perfect Scrambled Eggs; Roundabouts Poached Egg with Fried Gnocchi; He’s a good boy! (apparently) Poached Egg with Polenta, Green Garlic and Asparagus; an Award Poached Eggs Bourguignon; Sniglets Poached Eggs in White Wine and Mushroom Sauce; 10 Laws of the Internet (only 3) Poached Eggs on Artichoke Bottoms, the lake Poached Eggs with Asparagus, Green Garlic and Prosciutto Poached Eggs with Crème Fraîche and Ham Poached Eggs, Hunter’s Style; more Rome Rainbow Vegetables ‘en Cocotte’; a last bit on Sedi, the update Scrambled Eggs with Ginger Tomato Sauce Shirred Eggs; The Weekly Menu and the Combi! Tortilla de Calabacín; Flowering Villages Tortilla de Pimiento (Open Omelet with Red Peppers); the update Vegetable Frittata; and a Hoo-rag?