Yesterday was retro comfort food.
Today is current (chez nous) comfort food.
My mother was a great believer in poached eggs when one was not feeling 100%.
This was last night’s dinner.
Spring Risotto with Poached Egg
Total time: 30 minutes
- 2/3 cup Arborio rice (or other rice specifically for risotto – Carnaroli or Vialone Nano)
… Continue reading.....
Life is slowly getting back to normal, two young puppies notwithstanding….
I actually had a few minutes yesterday to upload my photos from Italy (along with the puppy photos).
I'm in the middle of making our last big family meal (mon mari's brother and s-i-l leave to go back home to Hawaii tomorrow) but thought I would sneak … Continue reading.....