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Thyme for Cooking

Thyme for Cooking

Healthy Food, Fresh Ingredients, Easy Recipes

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Tag Archives: bolognese

Bolognese with Butternut Squash; trivia

Thyme for Cooking Posted on November 23, 2018 by KatieNovember 11, 2019

This recipe is based on one I found on the Food and Wine site. I have absolutely no idea how I got there…. I started using Evernote a few years ago to keep track of stuff. I’m not very good at using it – sporadic updates, saves, etc., but I do open it occasionally when I need recipe inspiration to see what looked good to me in the past. This … Continue reading →

Posted in Pasta Main Courses; more in Sides | Tagged bolognese, butternut squash, main course pasta

Spaghetti Squash Bolognese, comfort food & Baloo

Thyme for Cooking Posted on January 1, 2016 by KatieJanuary 1, 2016
Spaghetti Squash Bolognese

Comfort food. It varies from person to person and country to country. I, personally, have never seen the over-the-top appeal of Mac & Cheese. It’s good, yes; comforting, probably; but something to order in a restaurant? I don’t think so! Something to put lobster in (shudder)?!?!? Why would I do that to lobster?!? When I’m feeling a bit under the weather and am craving comfort food I always opt for … Continue reading →

Posted in Main Courses featuring Vegetables. | Tagged bolognese, spaghetti squash

Risotto Bolognese, staples

Thyme for Cooking Posted on March 12, 2014 by KatieMarch 12, 2014

Spag Bol. For those of you not familiar, it’s a British term referring to Spaghetti Bolognese. For the Americans, Spaghetti Bolognese is what you all know as Spaghetti with Meat Sauce. Neither Spag Bol, Spaghetti Bolognese nor Spaghetti with Meat Sauce bear any resemblance at all to anything actually served in Italy. First, Ragù Bolognese, is a long-cooking, slow-simmered meat sauce. It has tomatoes, yes, but it’s not a thick, tomato … Continue reading →

Posted in Risotto | Tagged bolognese, italian food, risotto

Risotto Bolognese con Fagioli; The Right Sort, part II

Thyme for Cooking Posted on January 3, 2009 by KatieAugust 17, 2013

Risotto Bolognese con Fagioli As on most subjects I've written about, a day later I have more to say. First, lest some think I only meet snooty, class-conscious aristocrats and aristocrat-wannabees, let me say that I met many wonderful people in Andorra, and many of those remain good friends, despite time and distance. Second, lest some think I'm not entirely pleased in our new home, let me say that the … Continue reading →

Posted in Life in Andorra, Life in Ireland, Random Rants and Raves, Risotto | Tagged bolognese, expat living, ragu, risotto

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