Viennese Striesel
Meandering down memory lane…. I used to actually bake bread with the Bread Baking Babes. This one was mine, when I was the ‘host kitchen’ back in 2009. I ran across it the other day when I was doing the … Continue reading…
Healthy Food . . . Fresh Ingredients . . . Easy Recipes . . . & Musings from France
Meandering down memory lane…. I used to actually bake bread with the Bread Baking Babes. This one was mine, when I was the ‘host kitchen’ back in 2009. I ran across it the other day when I was doing the … Continue reading…
We could have used this bread when we were living in Vlad's house. With three entire heads of garlic it should have kept us quite safe. The blanching and roasting will take most of the bite out of the garlic, … Continue reading…
It's a party! We love parties. Any excuse to pull the cork on a hearty red and break bread with friends will do, but this is a truly special occasion. We are 3 Years Old! Three years and 36 breads … Continue reading…
That's right! The Bread Baking Babes turn 3 this month. We're planning a Baccahanal to mark the occasion. Dress code strictly imposed: red lace panties, skimpy embroidered aprons and purple spike heels – nothing more (and nothing less). You're all … Continue reading…