↓
 
Thyme for Cooking

Thyme for Cooking

Healthy Food, Fresh Ingredients, Easy Recipes

  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • LinkedIn
  • FeedPresss
  • Home
  • Small Plates
    • Fun with Vegetables
    • Interesting Eggs
    • Light Soups
    • Small Salads
    • Tarts, Spring Rolls, etc
  • Meat & Fish
    • Instant Pot
    • Slow Cooker
    • Beef, Veal
    • Chicken
    • Turkey, Cornish Hens
    • Fish, Seafood
    • Pork
    • Lamb, Venison
    • BBQ: Beef
    • BBQ: Chicken
    • BBQ: Fish, Seafood
    • BBQ: Pork, Lamb
  • Main Dishes
    • Mainly Vegetables
    • Pasta
    • Pizza, Enchiladas
    • Risotto
    • Quiches, Gratins
    • Soups, Stews
    • Stir-Fries, Skillet
  • Sides
    • Pasta
    • Rice, Grain
    • Potatoes
    • Summer Vegetables
    • Winter Vegetables
  • Salads
    • Small Plates Salads
    • Green Salads, Main
    • Pasta, Grain Salads
    • Green Side
    • Pasta, Grain Side
  • Sweets & Misc.
    • Breads, Biscuits
    • Cakes, Desserts
    • Cookies, Bars
    • Sauces, Misc.
    • Food Tips
  • Recipe Index
  • My Books
  • About

Tag Archives: dill

Smoked Salmon Savory Bread; the clapper

Thyme for Cooking Posted on December 21, 2018 by KateDecember 28, 2019
Savory Smoked Salmon Bread

The French term for a savory, baking powder bread is ‘cake’. Really….. They even give it a proper English pronunciation. But, being American, calling this a cake just doesn’t seem right. And it’s not really a sweet / tea bread either. I settled on Savory Bread…. but it’s not really bread either. Whatever you call it, it was good sliced as is or with a dab of goat cheese and … Continue reading →

Posted in Breads, Biscuits and Sweet (Tea) Breads | Tagged cheddar, dill, leeks, savory bread, smoked salmon

Oven Poached Salmon with Dill and Caper Sauce

Thyme for Cooking Posted on February 17, 2013 by KateAugust 10, 2013

I usually bake salmon in the winter; mon mari cooks it on the grill in summer. I never poach it, although that’s a traditional method for cooking salmon. Mon mari doesn’t like the idea of poaching. He doesn’t like the idea of ‘boiling’ food. We struggle with soups, stews and braises…. The ‘oven poaching’ was a compromise. Oven Poached Salmon with Dill and Caper Sauce Total time: 25 minutes  Ingredients: … Continue reading →

Posted in Fish and Seafood; more in Main Dishes | Tagged caper sauce, dill, fish pie, poached salmon, salmon, yogurt

Search

Generic selectors
Exact matches only
Search in title
Search in content
Search in posts
Search in pages

Musings & 3 recipes a week

Enter your e-mail address:

Powered by FeedPress

~~~My Books on Amazon~~~

~~~My Websites~~~

Weekly Menu Plans: Thyme for Cooking

My 'Internet Cook Book' (with nutrition info) Thyme for Cooking Kitchen

My Etsy Store: hand knit / crocheted infinity scarves; hand-painted cards ColorForLiving

Yummly

Yum

Archive

-------------------------

Most Popular Posts

  • Slow-Roasted Venison; a new slow cooker?
    Slow-Roasted Venison; a new slow cooker?
  • Leg of Lamb, Slow-Roasted Moroccan Style
    Leg of Lamb, Slow-Roasted Moroccan Style
  • Lamb Steaks in Red Wine; new sacs
    Lamb Steaks in Red Wine; new sacs
  • Main Course Shrimp Salad
    Main Course Shrimp Salad
  • White Asparagus with Butter and Chives, cooking white asparagus
    White Asparagus with Butter and Chives, cooking white asparagus
  • Cottage Pie, Instant Pot; plum blossoms
    Cottage Pie, Instant Pot; plum blossoms
  • Venison in Red Wine, Slow Cooker; more Gaudi
    Venison in Red Wine, Slow Cooker; more Gaudi
  • Grilled Turkey Cutlets, Mustard / Soy Marinade; meanderings
    Grilled Turkey Cutlets, Mustard / Soy Marinade; meanderings
CookEatShare Featured Author
view my recipes
CookEatShare Featured Author
Recipes

copyright

All text and images are copyright © 2005 - 2021 Kathleen Lerum Zeller. All rights reserved unless otherwise indicated. No content may be used for any reason without permission of the author.

Share Buttons

Share on Facebook
Facebook
Tweet about this on Twitter
Twitter
Share on LinkedIn
Linkedin
Share on Yummly
Yummly
Privacy Policy
©2021 - Thyme for Cooking - Weaver Xtreme Theme
↑