I love the names of traditional Italian dishes.
I know, as a food blogger, I should have called this dish: Braised Veal Scallops with Mushrooms and Tomatoes.
Drowned Veal just sounds so much more interesting, don’t you think?
Drunken Pork is on the next page…. Both are from ‘Tuscany, The Beautiful, Cookbook’.
This has been modified… I never can … Continue reading.....