Tuna and Chevre Omelet  Finally! I get to unpack the rest of my kitchen boxes. Those of you who have moved can relate to the unpacking ritual: One starts out carefully unpacking, welcoming each item into it's new home. The cabinets are analyzed; plans made. The wine glasses will go here, one thinks. And the serving dishes here, next to the cook top. There's so much room, one thinks; I … Continue reading →