Goulash Soup; sunsets
I am calling this a soup because…. it is.
It has the flavors of a traditional Hungarian goulash but it’s not a thick stew.
It’s also not the Midwestern goulash that my mother made which was ground beef, Creamettes elbow macaroni and Campbell’s tomato soup.
While Googling ‘goulash’ I see that my mother’s recipe has been resurrected, updated and is … Continue reading.....
