Roast Tenderloin of Beef with Red Wine Sauce; my 1001st post

1001 It's a palindrome. In fact, it's a mirrored palindrome. In case you don't remember what a palindrome is, it's a word (racecar, radar, mom) or a sentence (Madam I'm Adam; I did, did I) that reads the same forward and backward. A mirrored palindrome does it in when viewed in a mirror (A TOYOTA). … Continue reading…

Mousseline au Gratin; How many have you read?

The BBC apparently believes most people will have only read 6 of the 100 books. I love books; I love lists; I love reading…. Mine are highlighted…. How many have you read? I have to admit I'm curious as to the basis for the selection…. But first…. a little something for the last minute Thanksgiving … Continue reading…

Fresh Spinach and Ricotta Gratin; the update

I’m pleased to report there has been visible progress made in the last week. Walls. Insulated walls. A decision was made that, rather than try to insulate the entire ceiling before winter, he would insulate half and put up enough walls to keep the heat in. For those who don’t remember, this is what it … Continue reading…

Pommes Anna: 3 versions; Menu of the Week

The Holidays are almost upon. Old cooks, new cooks, experienced cooks and wannabe cooks are dusting off the turkey roasters and fish poachers for the ‘big event.’ I remember those days well – back when we would be entertaining large groups of family, friends, co-workers and business associates…. Back when we had a finished house…. … Continue reading…

Smoked Salmon; A wee delay for Season’s Eatings

Some may know first hand; some may have heard…. We’ve been having a bit of winter on this side of the pond. We were planning on spending Christmas with our friend in the Pyrenees.  I’ve been watching the weather forecast for the last 15 days – that’s how far out the soothsayers put their predictions. … Continue reading…