Guijuelo Jamón Iberico
I’ve never been particularly fond of fat. I like crispy bacon well enough, but I normally trim the fat from pork chops, lamb chops, grilled steak, etc. I have two dogs that greatly appreciate these treats. When we first started spending time in Spain I ordered a starter of their famed Jamón Iberico de Bellota. As you can see there is a bit of fat…. I proceeded to eat it … Continue reading →