Leg of Lamb with Garlic and Rosemary; mon jardin

I’ve decided to ignore the rabbits and plant my garden. I’ll take reasonable precautions, such as repair the holes in the fence, sprinkle anti-rabbit pellets around the most tempting crops, and plant catnip (farmer’s advice) amongst the rest. It will work…. Or not. I am not going to spend 250 Euros for an electric fence … Continue reading…

Braised Lamb with Red Peppers; I need a Fox!

I would like a fox, please. If anyone is planning on giving me a gift for St. Patrick’s Day, I would like a fox, please. Actually 2 foxes – a male and female, of procreating age and inclination. And hungry. They should be very, very hungry. I’m told there used to be fox here….  Now … Continue reading…

Roast Lamb on a Bed of Potatoes; Life Happens

Roast Lamb on a Bed of Potatoes   No update this week because…. Mon mari is lazing around a hospital again.  I think he likes the food. (It’s a FRENCH hospital, after all.) The damaged toe turned out to be more serious than we thought as, between last summer’s hospital stay and this winter, he … Continue reading…

Lamb Braised in Red Wine; Dealing with TPTB

The Powers That Be. I wish they had someone else to pick on for awhile….. The details of settling in….. For a reason known only to the mysterious Powers That Be, our telephone, which worked perfectly fine in the Vendée, with the internet and ADSL line, causes the internet and ADSL line, here in the … Continue reading…