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Thyme for Cooking

Thyme for Cooking

Healthy Food, Fresh Ingredients, Easy Recipes

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Tag Archives: mushroom sauce

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Spaghetti Squash with Mushroom Sauce; fun on the canal

Thyme for Cooking Posted on October 4, 2020 by KateOctober 4, 2020
Spaghetti Squash, Mushrooms

When I first started growing, and therefore, cooking, spaghetti squash I went with the conventional wisdom and cut the squash in half, lengthwise. Spaghetti squash are hard and challenging to cut, especially as my cleaver is not long enough to cut the big ones in one stroke. It occurred to me that cutting them in rings would be much easier. I had a careful look at the cut, cooked squash … Continue reading →

Posted in ~Instant Pot, Small Plates: Fun with Vegetables | Tagged mushroom sauce, spaghetti squash

Braised Pork Chops with Mushroom Sauce; doggie love?

Thyme for Cooking Posted on May 4, 2018 by KateMay 4, 2018
Braised Pork with Mushroom Sauce

I may have mentioned a few hundred times that my mother loved to bake but hated to cook. She did cook, of course, because that is what one did. She was a good cook, but she didn’t enjoy it so there was no burning desire to try new things and / or new ways. She had 15 or 20 dishes in her repertoire that she made well and made often. … Continue reading →

Posted in Pork; more in Slow Cooker, Main Dishes | Tagged Braised Pork Chops, mushroom sauce

Spinach Burgers with Mushroom Sauce, the update

Thyme for Cooking Posted on January 12, 2015 by KateOctober 7, 2017

A food processor would make short work of all the chopping for this recipe. I, of course, couldn’t be bothered to get it out…. I spent about 15 minutes chopping. Don’t let the greenish tinge to the burgers put you off. They fry up to a lovely dark, proper burger color, they taste fantastic and you get a healthy dose of vegetables almost without noticing. It’s a great way to … Continue reading →

Posted in Beef and Veal; more in Slow Cooker, Main Dishes, Ground Beef | Tagged mushroom sauce, spinach burgers

Pork Tenderloin with Mushroom Sauce

Thyme for Cooking Posted on October 8, 2014 by KateOctober 8, 2014

Even though we continue to have warm days I can tell winter is coming. We saw the first mouse of the season run across the floor the other night. And we’ve been hearing them in the ceiling. The mornings are very wet with dew so I have to get the serious rubber shoes out to walk the dogs. Plus the sun is coming up so late I’m walking them when … Continue reading →

Posted in Pork; more in Slow Cooker, Main Dishes | Tagged mushroom sauce, pork tenderloin

Meatballs with Wild Mushroom Sauce

Thyme for Cooking Posted on October 25, 2013 by KateOctober 20, 2017

In the summer we love burgers. In the winter we love meatballs, We like them with pasta or rice or barley or mashed potatoes or…. Spaghetti. I know I just did a post on Spaghetti and Meatballs with Chard Mushroom Sauce. But, as it’s mushroom season, I thought we could have another variation, this time focusing on the mushrooms that are in season.. Cremini mushrooms would work fine in this … Continue reading →

Posted in Beef and Veal; more in Slow Cooker, Main Dishes, French Encounters, Ground Beef | Tagged meatballs, mushroom sauce

Spaghetti and Meatballs with Mushroom and Chard Sauce

Thyme for Cooking Posted on September 30, 2013 by KateOctober 10, 2017

This is a strange time of year in my kitchen. The potager is completely unreliable, producing in fits and starts. But it is producing, so I don’t really like to buy vegetables for the week. But we have to eat. So I either waste vegetables or run out…. Or end up with odd bits and get to be creative. Spaghetti and Meatballs with Mushroom and Chard Sauce Total time: 35 … Continue reading →

Posted in Beef and Veal; more in Slow Cooker, Main Dishes, Ground Beef | Tagged meatballs, mushroom sauce, spaghetti

Pasta with Beef and Mushroom Sauce; the update

Thyme for Cooking Posted on December 18, 2012 by KateAugust 12, 2013

Pasta sauce doesn't have to be tomato based. Even pasta sauce with ground beef doesn't have to be tomato based. This doesn't have a hint of tomato in it and is definitely on our list of favorites! Pasta with Beef and Mushroom Sauce Total time: 25 minutes  Ingredients: 4oz (120gr) fettuccine 10oz (300gr) ground beef 6oz (180gr) cremini mushrooms, chopped 1 large onion, chopped 3 garlic cloves, minced 1 tsp … Continue reading →

Posted in Ground Beef, Pasta Main Courses; more in Sides | Tagged beef mushroom sauce, fettuccine, ground beef, house restoration, mushroom sauce, pasta

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