↓
 
Thyme for Cooking

Thyme for Cooking

Healthy Food, Fresh Ingredients, Easy Recipes

  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • LinkedIn
  • FeedPresss
  • Home
  • Small Plates
    • Fun with Vegetables
    • Interesting Eggs
    • Light Soups
    • Small Salads
    • Tarts, Spring Rolls, etc
  • Meat & Fish
    • Instant Pot
    • Slow Cooker
    • Beef, Veal
    • Chicken
    • Turkey, Cornish Hens
    • Fish, Seafood
    • Pork
    • Lamb, Venison
    • BBQ: Beef
    • BBQ: Chicken
    • BBQ: Fish, Seafood
    • BBQ: Pork, Lamb
  • Main Dishes
    • Mainly Vegetables
    • Pasta
    • Pizza, Enchiladas
    • Risotto
    • Quiches, Gratins
    • Soups, Stews
    • Stir-Fries, Skillet
  • Sides
    • Pasta
    • Rice, Grain
    • Potatoes
    • Summer Vegetables
    • Winter Vegetables
  • Salads
    • Small Plates Salads
    • Green Salads, Main
    • Pasta, Grain Salads
    • Green Side
    • Pasta, Grain Side
  • Sweets & Misc.
    • Breads, Biscuits
    • Cakes, Desserts
    • Cookies, Bars
    • Sauces, Misc.
    • Food Tips
  • Recipe Index
  • My Books
  • About

Tag Archives: phyllo tart

Baked Eggs in Phyllo Cups; letters

Thyme for Cooking Posted on March 24, 2021 by KateMarch 24, 2021
Eggs in Filo

I’ve been playing with phyllo again. Actually, I’ve been making some of my own recipes. One can’t be creative at every meal. After nems and samosas and a phyllo pie I still had 2 sheets left… not really enough to do anything interesting. Still, I hate to throw it out. These baked egg cups were perfect for using up the last 2 sheets. You can’t see it, but there is … Continue reading →

Posted in Small Plates: Interesting Eggs | Tagged baked eggs, phyllo tart | 6 Replies

Cherry Tomato Tart; firewood 

Thyme for Cooking Posted on June 14, 2017 by KateJune 14, 2017
Cherry Tomato Tart

This may be a very short post. It may end abruptly, but the recipe is done and that’s what counts, right? This is a simple tart that is almost as much fun to eat as it is to make. You could fill it with almost anything. It only bakes for 12 minutes so don’t use raw meat but cooked works well… Bacon? Since there are 12 sheets in a package … Continue reading →

Posted in Small Plates: Tarts, Spring Rolls, Mini-Pizzas, and the Rest | Tagged cherry tomatoes, phyllo tart

Pimiento, Goat Cheese Custard Tart; birthday girls

Thyme for Cooking Posted on March 28, 2016 by KateMarch 28, 2016

Stuffed Pimientoes are common on the menus in Spain. Often they’re stuffed with a ground or very finely chopped mixture of fish, cream, egg and herbs. Well, we all know how fond mon mari is of fish…. We are, however, truly fond of both goat cheese and dry-cured ham. As to the garlic chives – they’re up so I use them. There’s no sign of my regular chives which is … Continue reading →

Posted in Dogs, Cats & Other Critters, Small Plates: Tarts, Spring Rolls, Mini-Pizzas, and the Rest | Tagged goat cheese, phyllo tart, pimiento

Search

Generic selectors
Exact matches only
Search in title
Search in content

Musings & 3 recipes a week

Enter your e-mail address:

Powered by FeedPress

~~~My Books on Amazon~~~

~~~My Websites~~~

Weekly Menu Plans: Thyme for Cooking

My 'Internet Cook Book' (with nutrition info) Thyme for Cooking Kitchen

My Etsy Store: hand knit / crocheted infinity scarves; hand-painted cards ColorForLiving

Yummly

Yum

Archive

-------------------------

Most Popular Posts

  • White Asparagus with Butter and Chives, cooking white asparagus
    White Asparagus with Butter and Chives, cooking white asparagus
  • Leg of Lamb, Slow-Roasted Moroccan Style
    Leg of Lamb, Slow-Roasted Moroccan Style
  • Slow-Roasted Venison; a new slow cooker?
    Slow-Roasted Venison; a new slow cooker?
  • Lamb Shanks in Red Wine, Slow Cooker
    Lamb Shanks in Red Wine, Slow Cooker
  • Lamb Steaks in Red Wine; new sacs
    Lamb Steaks in Red Wine; new sacs
  • Lemon - Ginger Chicken Breasts; Rocks
    Lemon - Ginger Chicken Breasts; Rocks
  • Grilled Turkey Cutlets, Mustard / Soy Marinade; meanderings
    Grilled Turkey Cutlets, Mustard / Soy Marinade; meanderings
  • Main Course Shrimp Salad
    Main Course Shrimp Salad
CookEatShare Featured Author
view my recipes
CookEatShare Featured Author
Recipes

copyright

All text and images are copyright © 2005 - 2021 Kathleen Lerum Zeller. All rights reserved unless otherwise indicated. No content may be used for any reason without permission of the author.

Share Buttons

Share on Facebook
Facebook
Tweet about this on Twitter
Twitter
Share on LinkedIn
Linkedin
Share on Yummly
Yummly
Privacy Policy
©2021 - Thyme for Cooking - Weaver Xtreme Theme
↑