Potato Chard Gratin, the harvest starts
This is a simple dish with just a few ingredients (as usual).
If, like me, you have an abundance of chard, this is a great combo dish. The slight bitterness of the chard works well with the creamy potatoes and cheese
Use a deep dish and pile it high. The chard wilts and compacts as it bakes.
Add the cheese … Continue reading.....