Chicken, Spinach, Ricotta Quiche; spring begins
I roasted a chicken the other day. It was nothing complicated, just simple, 2 ingredient Roast Lemon Chicken. Of course, the benefit is the leftover chicken. Mon mari had a chicken sandwich for lunch the next day and I used the rest in this quiche. I don’t normally use ricotta in quiche but I had some left from a lasagne. As long as I had ricotta I decided to mix … Continue reading →