Roast Pork Tenderloin with Apples; yet another wee rant
If I was trendy I would call this a ‘sheet pan dinner’. I’m not trendy and I don’t have sheet pans. For some reason, maybe because ovens here are small, sheet pans are not popular, One could say they are almost non-existent. The cookie sheets I have were purchased at Williams-Sonoma 25 years ago. Quality lasts. But they are flat, no edges, so only good for baked stuff. I’ve never … Continue reading →