Spinach and cannellini (white kidney beans) are one of our favorite salad combinations. Serve with marinated, grilled  or broiled pork chops for a simple spring salad, full of heart-healthy foods.  Chicken thighs or breasts would work equally well. After the recipe – my attempt to master social media. Grilled Pork Chops with Spinach and Cannellini Salad  Preparation and cooking time: 30 minutes     Ingredients: 2 – 3 pork chops, about 12oz … Continue reading →