I realize that many of you will not be making this risotto using duck confit.
I looked at a few US supermarket websites and it wasn’t listed.
Amazon, of course, carries it but it’s rather expensive – and appeared a lot fancier than the can I usually buy. They did have one similar can for $40.00 plus shipping.
I usually … Continue reading.....
I need to take the occasional break from winter squash.
Every time I go into the cave to get an onion or a squash they seem to have multiplied.
I’ve given a few away….
And I’ve discovered that the dogs like them raw….
But, still, it seems like I have barely touched them.
This weekend I’ll be butchering a big, … Continue reading.....
I could almost call this ‘Lazy Risotto’ as there is so little work involved.
The spinach was from the freezer; the ham was leftover from the Christmas.
There was a little chopping and a little stirring and that’s it!
You do know that you don’t have to stir constantly, right?
One of the things I love about the internet is … Continue reading.....