My white zucchini has started being productive…. Productive enough that I was able to pick a little one to stuff for a first course this weekend.
It was very long and skinny – great for stuffing.
Also great for the stuffing to bubble out of.
If that happens, as did with mine, just take a spatula and put it on … Continue reading.....
One problem those of us with a potager have is an abundance of vegetables.
The other problem is that everyone else has the same abundance.
When one has guests for lunch it's only logical to offer freshly picked produce from the potager.
But, some how, some way, one has to come up with something a little different to do … Continue reading.....