stuffed pumpkins Archives · Thyme for Cooking, Blog

Baby Pumpkins Filled with Bacon, Shallots, Mushrooms; pumpkins for Halloween

Posted on November 1, 2017 by Katie ZellerNovember 1, 2017

I didn’t grow any little pumpkins this year but I saw a few at the local market and couldn’t resist.

I really do like the flavor. They are moister than an acorn squash and are really the perfect size for a first course.

Posted on October 16, 2013 by Katie ZellerOctober 4, 2017

Did I mention that I had 20 of these baby pumpkins?

When one ‘cooks with the seasons’ one can get into a rut….

Asparagus in spring, zucchini in summer and pumpkins / winter squashes in fall.

When one has a garden and grows vegetables that … Continue reading.....