Stir-Fried Pork and Celery; abandoned dogs
Sub Gum Chow Mein. Back in the beginning of time, when I was installing a computer system in a Chinese Restaurant, one of the items on the menu was Sub Gum Chow Mein. I knew it was a Chinese American dish, rather than a Chinese dish and it appeared to be whatever kind of meat or seafood was chosen with copius amounts of celery. Whatever the origins, I loved it. … Continue reading →