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Thyme for Cooking

Thyme for Cooking

Healthy Food, Fresh Ingredients, Easy Recipes

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Tag Archives: chicken

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Tips for Better BBQ Chicken

Thyme for Cooking Posted on July 16, 2020 by KatieJuly 16, 2020
Barbecued Chicken

We eat a lot of chicken. We really eat a lot of chicken in the summer. Mon mari gets ‘quite cross’ (to use a favorite British term) if he doesn’t get to grill chicken at least twice every week. I make the barbecue sauce for skin-on chicken thighs and legs, or the marinade for breasts but will freely admit I rarely bother to do anything else. He washes and trims … Continue reading →

Posted in Kitchen Knowledge | Tagged chicken

Chicken and Spinach Pasta; planning and the potager

Thyme for Cooking Posted on May 6, 2020 by KatieMay 10, 2020
Chicken Spinach Pasta

I like flexible recipes. They are crucial to today’s style of cooking – at least for me. I do my shopping online every 2 weeks. I don’t know what will be available until I log in and I don’t know what might be substituted. Instead of my usual, careful menu planning before I shop it’s turned into a bit of an adventure after the food is picked up and unpacked. … Continue reading →

Posted in Pasta, Hot Main Course | Tagged chicken, pasta, spinach

Chicken and Cabbage, Balsamic Yogurt Sauce; projects

Thyme for Cooking Posted on April 3, 2020 by KatieApril 3, 2020
Balsamic Chicken & Cabbage

After the winter squash season and before the lock-down I managed to buy some winter vegetables. I was so excited…. Cauliflower, broccoli, rutabagas, cabbage. We love them all. The larger, cruciferous vegetables require a bit of a commitment when cooking for two. Or at least some planning so it all gets eaten. One of our favorite ways to use up some cabbage is this easy Egg Foo Yung. Or you … Continue reading →

Posted in Chicken; more in Slow Cooker, Main Dishes | Tagged cabbage, chicken, skillet dinner

Chicken with Capers, Slow Cooker; waiting for spring

Thyme for Cooking Posted on March 8, 2020 by KatieMarch 8, 2020
Chicken with Capers

I needed lemons a few weeks ago. I don’t remember why nor do I remember why I didn’t use them… But I’ve had 3 lemons in my fridge ever since. I really hate to waste food – especially food that I paid money for. I’m not so fussy about excess summer squashes in July, The lemons needed to be used so last week became Lemon Week. I know I could … Continue reading →

Posted in ~Slow Cooker Favorites | Tagged capers, chicken, slow cooker

Chunky Chicken Hash

Thyme for Cooking Posted on February 5, 2020 by KatieFebruary 5, 2020
Skillet Chicken Hash

I’m getting to be very fond of skillet dinners. If the timing is right, and it usually is, I can put the skillet on the heat, chop / cut and fry for 15 minutes. cover for another 15 minutes to finish and dinner is done in half an hour. I use a big skillet so there is a lot of room for all the food but it’s dinner in only … Continue reading →

Posted in Stir-Fries, Skillet Dinners | Tagged chicken, hash, skillet dinner

Chicken & Butternut Squash Pasta; dumb TV

Thyme for Cooking Posted on December 25, 2019 by KatieDecember 25, 2019
Butternut Squash and Chicken Pasta

This is a quick post because it’s Christmas, I have a movie to watch, and my ability to be online is a bit haphazard. My mobile works very well as a hotspot – until it doesn’t. Sometimes I know why, sometimes I don’t. There are so many things that need to be turned on and set and turned off…. And then I do something like actually use it as a … Continue reading →

Posted in Pasta Main Courses; more in Sides | Tagged butternut squash, chicken, pasta

Chicken, Chard and Mushroom Lo Mein; more Rome

Thyme for Cooking Posted on October 16, 2019 by KatieOctober 21, 2019
Chicken, Chard Lo Mein

One could also call it ‘clean out the fridge and garden’ but that’s a bit long. Chicken, Chard and Mushroom Lo Mein is descriptive enough. That’s the great thing about stir-fries (and Lo Mein is basically a stir-fry with noodles) – one can use any vegetable that happens to be lurking. Before I get to the recipe….. While I was off playing I received the usual numbers of notices from … Continue reading →

Posted in Pasta Main Courses; more in Sides, Stir-Fries, Skillet Dinners | Tagged chard, chicken, lo mein, mushrooms

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