Veal and Shallots in Red Wine
I have to buy shallots again this year. I used to have at least 100 large shallots hanging in the cave at the end of summer. Three summers ago the rabbits got in and ate all the tops off – … Continue reading…
Healthy Food . . . Fresh Ingredients . . . Easy Recipes . . . & Musings from France
Recipes using Beef and Ground Beef as the main feature. For more recipes, such as stir-fries or pasta dishes using beef and ground beef please check out those categories.
I have to buy shallots again this year. I used to have at least 100 large shallots hanging in the cave at the end of summer. Three summers ago the rabbits got in and ate all the tops off – … Continue reading…
I made something similar to this a few years ago. We liked it. It was complicated, involving 2 skillets, lots of frying, a baking dish, and the oven to finish. I decided to simplify it. I wasn’t sure how the … Continue reading…
Now that I have an Instant Pot and 2 slow cookers I have been making wonderful braised beef dishes…. in the oven. There is something magical about a heavy cast iron pot full of beef, slowly cooking in the oven … Continue reading…
Every year, since the beginning of time I have made Veal Marengo during the holiday season. Usually I make it the day I trim the tree. It’s my own, personal tradition as no one else in the family realizes that … Continue reading…
We don’t buy steaks at the French supermarkets as they tend to be….. chewy. We buy steaks at a butcher shop and they’re wonderful. But, for the slow cooker or oven braises, I’m very happy with the less expensive cuts … Continue reading…
One of the things that our friend who lived in Spain and I had in common, in addition to a love of big dogs and Spanish wine, was a love of books. He had more books than I do. He … Continue reading…
I could make meatballs every night and mon mari would be happy. I don’t always feel like making the red sauce to go with them. Tossing them in a skillet with some vegetables seemed like a good plan. I have … Continue reading…